
In this episode, we talk to Firelight Camps cofounder and culinary director Emma Frisch about her work with farm-to-table food systems, what it was like to compete on a reality show, and her new cookbook: Feast by Firelight.
LISTEN TO THE EPISODE:
RESOURCES FROM THE EPISODE:
Feast By Firelight: Simple Recipes for Camping, Cabins, and the Great Outdoors
Fast Food Nation: The Dark Side of the All-American Meal